Ingredients
- 2 tbls butter
- 2 tbls plain flour
- 1 chopped onion
- 1 Red Capsicum
- 2 cups milk
- 1 lge tbls curry powder
- 1 lge tbls mayonnaise
- 1 tbls australian mustard
- 1 tbls sugar
- salt and pepper to taste
- 500 gms scallops.
Description
Creamy Curried Tasmanian Scallops - A Real Tassie Specialty
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