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Ingredients

• 50g butter
• 750ml apple juice
• 250ml dry white wine
• 575g turnips, peeled and chopped into 1.25cm pieces
• 575g parsnips, peeled and chopped into 1.25cm pieces
• 575g carrots, peeled and chopped into 1.25cm pieces
• 575g sweet potatoes, peeled and chopped into 1.25cm pieces
• 575g swedes, peeled and chopped into 1.25cm pieces
• salt and pepper to taste

Description

A Super-tasty Winter Vegetable Dish. It's Made By Tossing Together Turnips, Parsnips, Carrots, Sweet Potatoes And Swedes In A Apple Juice-white Wine Syrup, Then Roasting Them To Perfection. The Resulting Dish Is Wholesome And Hearty. Serve It As A Side Fo

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