Aromatic Spiced Lamb Cutlets

Image of Aromatic Spiced Lamb Cutlets, All Recipes UK
Login to Save

Ingredients

  • 8 lamb best end of neck cutlets, about 400 g (14 oz) in total, trimmed of fat
  • 1 tsp cumin seeds
  • 1 tsp coriander seeds
  • juice of 1/2 lemon
  • 2 garlic cloves, crushed
  • 2 tbsp extra virgin olive oil
  • salt and pepper
  • sprigs of fresh mint to garnish
  • Minted yogurt sauce:
  • ¼ cucumber
  • 150 g (5½ oz) plain low-fat yogurt
  • 1 garlic clove, crushed
  • 1 tsp bottled mint sauce
  • 1 tbsp chopped fresh mint
  • Apricot and almond couscous:
  • 280 g (10 oz) couscous
  • 100 g (3½ oz) dried apricots, chopped
  • 500 ml (17 fl oz) boiling vegetable stock
  • 50 g (1¾ oz) whole blanched almonds, toasted
  • 2 tbsp chopped fresh mint
  • 2 tbsp chopped fresh coriander
  • juice of ½ lemon
  • 2 tbsp extra virgin olive oil

Description

The Ingredients In This Delicious Middle Eastern Main Dish Offer A Good Range Of Nutrients, Including Lots Of Vitamins And Minerals. In Addition, The Dish Is Very Quick And Easy To Make.

All Recipes UK Favicon All Recipes UK
View Full Recipe

Back to top