Ingredients
- 2 tablespoons butter
- 1 tablespoon olive oil
- 175g chopped onion
- 2 cloves garlic, chopped
- 60g chopped celery
- 60g plain flour
- 1.4L chicken or vegetable stock
- 500g potatoes - peeled and cubed
- 1 teaspoon dried dill
- 1 teaspoon dried tarragon
- 1 teaspoon dried thyme
- 1/2 teaspoon paprika
- 225g smoked salmon, cut into 1cm pieces
- 60ml white wine
- 1 tablespoon fresh lemon juice
- 1/4 teaspoon hot sauce
- 1 teaspoon salt
- 1 teaspoon freshly ground black pepper
- 125ml milk
- 125ml double cream
Description
My Sister Made This Recipe. It's Very, Very Warming And Delicious.
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