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Ingredients

• 2 tablespoons olive oil
• 450g Italian sausage (fennel seed seasoned), casings removed
• 250g chopped onion
• 185g sliced carrots
• 1 stick celery with leaves, chopped
• 1 tablespoon chopped garlic
• 1 teaspoon dried basil
• 1 teaspoon dried rosemary
• 1/4 teaspoon crushed chillies
• 1/4 teaspoon dried sage
• 1 (400g) tin chopped tomatoes
• 1.2 litres chicken stock
• 1 (410g) tin kidney beans, drained
• 110g uncooked pasta shells

Description

This Minestrone Soup Is Deliciously Hearty. Sausagemeat Is Simmered With Vegetables, Pasta And Kidney Beans. Feel Free To Spice Up The Soup With More Crushed Chillies, If Desired.

All Recipes UK