Chiles En Nogada (stuffed Poblano Chillies)

Ingredients

  • 1 (2kg) whole chicken, cut into pieces
  • 1 onion, halved
  • 2 carrots, peeled
  • 1 stick celery
  • 1 clove garlic, peeled
  • 12 fresh poblano chillies - cleaned, roasted and peeled
  • 1 onion, chopped
  • 3 cloves garlic, chopped
  • 100g raisins
  • 100g dark brown soft sugar
  • 100g walnuts
  • 1/4 teaspoon ground black pepper
  • 4 bay leaves
  • 1 tablespoon white vinegar
  • 8 tablespoons chopped fresh coriander
  • 3 tablespoons tomato puree
  • Sauce:
  • 900g cream cheese
  • 225g soft goat cheese
  • 250ml soured cream
  • 225g walnuts
  • 1/2 teaspoon ground nutmeg
  • 3/4 teaspoon caster sugar
  • 1/2 bunch coriander, finely chopped

Description

This Is An Exotic Recipe Of Stuffed Green Chillies With A Savoury/sweet Stuffing Of Chicken, Raisins, Walnuts, Sugar And Spices. Poblano Chillies Are Quite Mild In Flavour. If You Can't Find Them, Use Long Green Peppers Instead.

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