Stuffed Pork With Mushrooms Wrapped In Pancetta With Fries And A Lettuce And Radish Salad

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Ingredients

  • 1 Pork Fillet
  • 6 rashers smoked Pancetta or Streaky Bacon
  • handful chestnut Mushrooms, roughly chopped
  • 1 clove garlic, crushed
  • 1 glass dry Sherry or Masala
  • 1 tabs chopped parsley (flat leaf or curly)
  • 2 knobs butter
  • seasoning
  • 1/4 garden Lettuce
  • 1/2 onion, sliced
  • 2 radish, thinly sliced
  • dressing made from equal parts of extra virgin olive oil and white wine vinegar

Description

Moist Pork Stuffed With Earthy Mushrooms Wrapped In Smoked Pancetta And Served With Crispy Fries And A Salad Made Of Lettuce, Onion & Radish.

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