Ingredients
- 2 avocados, peeled and stones removed
- 110g butter, melted
- 125ml Irish cream liqueur
- 175g unsweetened cocoa powder
- 750g icing sugar
- 250g plain chocolate, chopped
- 90g white chocolate, chopped
Description
Avocados Give An Unbelievably Creamy Texture To This Otherwise Typical Fudge. I Often Give This Fudge As A Gift And No One Can Ever Believe It's Made With Avocado!
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