Ingredients
- 100 g (3½ oz) unsalted butter
- 3 tbsp sunflower oil
- 55 g (2 oz) light muscovado sugar
- 3 tbsp clear honey
- grated zest of 1 orange
- 2 tbsp orange juice
- 100 g (3½ oz) dried stoned dates, chopped
- 75 g (2½ oz) walnut pieces, chopped
- 250 g (8½ oz) porridge oats
- 30 g (1 oz) sunflower seeds
Description
Flapjacks Are A Favourite Sweet Treat For Lunchboxes As Well As For Coffee Or Teatime. The Modern Streamlined Version Here Uses Less Butter Than Usual, And Adds Dates For Natural Sweetness As Well As Walnuts And Sunflower Seeds For Extra Texture. The Resu
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