Ingredients
- 1 sliced ââonion
- 100g butter
- 60 g apricots, chopped
- 30 g seedless golden raisins
- 60 g of chopped prunes
- 30 g of chopped dates
- 30 g chopped walnuts
- 500g raw cassava (manioc) flour
- salt to taste
- Chopped parsley to taste
Description
This Is A Sweet Farofa With Apricots, Raisins, Prunes And Dates. Farofa Is A Popular Brazilian Dish Of Toasted Manioc Flour That Normally Accompany Meats And Beans.
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