Smoked Sausage Vegetable And Pumpkin Soup

Ingredients

  • 1 (4.5kg) whole pumpkin
  • 450g kielbasa sausages, sliced into 1.25cm slices
  • 3 carrots, peeled and sliced
  • 2 sticks celery, chopped
  • 1 large onion, peeled and chopped
  • 3 cloves garlic, finely chopped or to taste
  • 260g parsnips, peeled and cubed
  • 275g swede, peeled and cubed
  • 175g cabbage, coarsely chopped
  • 1 green pepper, chopped
  • 1 red pepper, chopped
  • 1 head broccoli, cut into florets
  • 2 courgettes, cut into chunks
  • 250g sweetcorn
  • 775ml chicken stock
  • 375g cooked white or brown rice (optional)
  • 25g fresh parsley, chopped
  • 1/2 teaspoon crushed chillies or to taste
  • 2/3 (27g) packet dry French onion cup soup
  • 15g dried Italian herb seasoning
  • salt and ground black pepper to taste

Description

Pumpkin Is Simmered With Smoked Sausage, Carrots, Celery, Onion, Parsnips, Swede, Cabbage, Peppers, Broccoli, Courgettes, Sweetcorn And Rice, To Create This Wonderfully Hearty Soup. Serve In The Hollowed Out Pumpkin For A Special Presentation.

All Recipes UK Favicon All Recipes UK
View Full Recipe



MS Found Country:US image description
Back to top