Ingredients
- 250ml water
- 400g bread flour
- 1 tablespoons dry milk powder
- 3 1/2 tablespoons caster sugar
- 1 teaspoon salt
- 3 tablespoons butter or cooking margarine
- 2 teaspoons dried active bread yeast
- 25g chopped sun dried tomatoes
- 2 tablespoons olive oil
- 2 tablespoons grated Parmesan cheese
- 2 teaspoons dried rosemary, crushed
- 1 teaspoon garlic salt
- 120g grated mozzarella cheese
Description
This Recipe Is For A Bread Machine But You Can Make It In The Traditional Way Too. It's Practically A Meal In Itself! Perfect For Picnics With Salad Or Serve A Big Chunk Of This With A Bowl Of Soup.

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