Ingredients
- 6 skinless, boneless chicken breast fillets
- 2 cups fresh lemon juice
- 125g plain flour
- 1 1/2 teaspoons salt
- 2 teaspoons paprika
- 1 teaspoon ground black pepper
- 120ml vegetable oil
- 1/3 cup light dark brown soft sugar
- 1/4 cup chicken broth
- 6 slices lemon
- 1/2 cup finely minced fresh parsley
Description
Chicken Breasts Marinated In Lemon Juice, Then Coated In Seasoned Flour And Fried, And Finally Baked In Chicken Stock With Dark Brown Soft Sugar, Fresh Parsley And Lemon Slices. This Is The Best Lemon Chicken You Will Ever Taste! It Is Very Good For Makin

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