Chicken Goujons With Mustard Dip

Ingredients

  • 150 ml (5 fl oz) 0% fat Greek-style yogurt
  • 7 tbsp wholegrain mustard
  • 1 tbsp snipped fresh chives
  • 550 g (1 ¼ lb) skinless boneless chicken breasts (fillets)
  • 2 tbsp plain flour
  • 200 g (7 oz) fresh wholemeal breadcrumbs
  • 1 garlic clove, crushed (optional)
  • 1 tbsp paprika
  • 2 eggs
  • pepper
  • lemon or lime wedges to serve

Description

A Favourite With Both Adults And Children, This Is A Simple Healthy Version Of The Popular Deep-fried Take-away Snack. Served Hot, With 5 Per Cent Fat Oven Chips And Fresh Vegetables, It Makes A Good Family Meal. Served Cold, The Goujons Are Ideal For A P

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