Seven Layer Biscuit Bars

Ingredients

  • 110g butter
  • 85g digestive biscuit crumbs
  • 2 cups plain chocolate chips
  • 345g mini butterscotch chips for baking
  • 75g desiccated coconut
  • 145g salted peanuts, chopped
  • 1 tin sweetened condensed milk

Description

Lots Of Lovely Flavours And Textures In This Layered Traybake. You Can Cut Into Small Squares Or Larger Fingers. A Real Treat For Anyone Who Likes Salty-sweet Things, Or Coconut Or Butterscotch!

All Recipes UK Favicon All Recipes UK
View Full Recipe

Back to top