Ingredients
- 275g natural yoghurt
- 1 large cucumber, peeled
- 2 tablespoons roughly chopped walnuts
- 1 tablespoon chopped fresh dill
- 1 tablespoon chopped fresh mint
- 3 tablespoons roughly chopped sultanas
- salt and freshly ground black pepper to taste
Description
This Is A Persian Recipe And My Favourite Cucumber Salad. Cucumbers Combine With Toasted Walnuts And Sultanas And A Light Dressing Of Yoghurt, Fresh Dill And Fresh Mint. The Flavours Are Left To Meld For An Hour For An Absolutely Divine Lunch Or Starter S

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