Ingredients
- 90g (1/2 cup) light brown soft sugar
- 125g (1 cup) plain flour
- 1/4 teaspoon bicarbonate of soda
- pinch of salt
- 125g (1&1/3 cups) rolled oats
- 125g butter, softened
- 250g (3/4 cup) raspberry jam
Description
This Is So Easy And Is One Of My Favourite Recipes. It Tastes Even Better If You Use Homemade Raspberry Jam.

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