Ingredients
- 2 tablespoons olive oil
- 1 large onion, halved and thinly sliced
- 4 pork loin chops, 2.5cm thick
- salt to taste
- black pepper to taste
- garlic powder to taste
- 1 punnet cherry tomatoes, halved
- 1 punnet yellow grape tomatoes, halved
- 3 cloves garlic, crushed
- 1 tablespoon dried basil
- 2 1/2 teaspoons balsamic vinegar
- 125g feta cheese, crumbled
Description
You Will Not Be Disappointed With This Wonderful Pork Chop. It Is Tender, Moist, And Full Of Fresh Flavours. I Serve It With Garlic Mashed Potatoes And Asparagus. It's A Favourite In Our Household.
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