Prawn And Pineapple Kebab

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Ingredients

  • 100ml orange juice
  • 2 limes, juiced
  • 2 tablespoons brown sugar
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ground cloves
  • 1 pinch cayenne pepper
  • 1 pinch salt and freshly ground black pepper, to taste
  • 500g large prawns
  • 350g fresh pineapple, diced

Description

I Love Firing Up The Barbecue For These Sweet Prawn And Pineapple Kebabs. Serve With Your Favourite Salad To Make A Meal Out Of Them.

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