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Ingredients

• Your chosen quantity and type of dried fruits - about 3 cups e.g figs, apricots, dates, sultanas, pears, apple, peaches, prunes, etc.
• 1 cup of sliced orange (including the skin)
• Half a cup of sliced lemon (including the skin)
• 2 bananas thinly sliced
• 1 red skinned-apple un-peeled, finely chopped.
• 1 pear, finely chopped
• Brown sugar to taste, if needed
• 1 teaspoon of powdered ginger and cinnamon (or one cinnamon stick) and any other spice you like. (Add more if you like)
• 3 cups orange juice or any other juice you might prefer - enough to cover the solid ingredients.
• 1 small tin crushed pineapple.
• 1 cup port (optional)
• Cream and/or icecream to serve.

Description

I Enjoy Experimenting And Trying Out New Dishes. This Is One Enjoyed Again And Again, And Which Can Be Adapted For Any Season. The Best Thing About It Is That You Can Improvise And Add Or Take Away Different Things According To Your Taste. You Won't Be

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