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Ingredients

• DUMPLING INGREDIENTS
• 400g self-raising flour
• 200g butter
• bunch of chives, finely chopped
• salt and pepper
• milk
• FOR THE STEW
• 2 rabbits, jointed (go free range! more meat, less tough)
• plain flour
• olive oil
• butter
• salt and pepper
• 10 rashers bacon/prociutto/smoked ham
• 2 sprigs fresh rosemary
• 350g mushrooms (pick a range, or plain ol' button's will do)
• 1 onion, cut into quarters
• 1 750ml bottle Tooheys Old
• 750ml Chicken Stock

Description

This Is An Incredible Stew That Is So Filling! Fills 6 Hungry Tummy With Ease. Use About 28cm Deep Oven Safe Pot/dish For This One.

All Recipes Australia