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Ingredients

• 1-1/2 cups all-purpose flour
• 1-1/2 cups white whole wheat flour
• 1 tsp. baking powder
• 1 tsp. baking soda
• 1/2 tsp. kosher salt
• 2 Tbsp. cinnamon
• 1 tsp. nutmeg
• 1/2 tsp. ground ginger
• 1/4 tsp. ground cloves
• 1 cup firmly-packed light brown sugar
• 1 cup granulated sugar
• 3/4 cup oil
• 3 cups pumpkin puree (not pumpkin pie mix)
• 2 large eggs
• .
• For Filling:
• 8 oz. cream cheese, softened
• 6 Tbsp. butter, softened
• 1-1/2 cups powdered sugar
• 1-4 Tbsp. milk
• 1 tsp. pure vanilla extract

Description

These Whoopie Pies Are Like Little Pumpkin Cakes With A Creamy Vanilla Cream Cheese Filling Sandwiched Between Them. Halloween Is A Great Time To Make This Recipe For Pumpkin Whoopie Pies.

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