Ingredients
600 g lean beef strips1 tbsp olive oil
2 spring onions, sliced
1 red capsicum, sliced
1 punnet cherry tomatoes, halved
½ cup snowpea sprouts
2 cups mixed salad greens
3 cups vermicelli (glass) noodles, cooked
2 tbsp mint leaves
Dressing
1 tbsp finely chopped lemon grass
1 tbsp finely chopped seeded red chilli
1 tbsp fish sauce
1 tbsp rice-wine vinegar
1 tbsp freshly squeezed lemon juice
Description
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