Ingredients
Ingredients
- 2 tablespoons butter
- 1 shallot, finely chopped
- 1 small red chile, stem and seeds removed, finely chopped (optional)
- 4 ears fresh corn, kernels removed, or 4 cups frozen corn, thawed
- 1/2 cup chopped assorted herbs (e.g., chives, basil, parsley, cilantro)
Serves 4
Description
This Corn Recipe Is A Great Accompaniment To Grilled Fish And Chicken. If Possible, Buy Fresh Corn In The Summer When It's At Its Peak. Frozen Corn Works Well In A Pinch.
Foodell
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