Seafood Risotto

Ingredients

Butter, Olive Oil, Onion, Parsley, Plum Tomatoes, Rice, Shrimp, Tomatoes, Water, White Wine, Margarine

Description

Seafood Risotto. An English Dinner, That Takes 20 Minutes To Prepare And 20 Minutes To Cook With A Stove. This Recipe Serves 4 People.

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