Apricot Macadamia Nut Tart

Ingredients

Apricots, Brown Sugar, Butter, Cocoa, Corn Syrup, Dried Apricots, Eggs, Flour, Macadamia Nuts, Salt, Shortening, Sugar

Description

Apricot Macadamia Nut Tart. An English Dessert, That Takes 15 Minutes To Prepare And 40 Minutes To Cook With An Oven. This Recipe Serves 12 People.

Recipe Key Favicon Recipe Key
View Full Recipe



MS Found Country:US image description
Back to top