White Choc Cupcakes

Ingredients

125g unsalted butter, softened
185g caster sugar
2 eggs, lightly beaten
1 teaspoon vanilla essence
250g self-raising flour, sifted
125ml buttermilk
280g white chocolate chips
white chocolate, shaved, to decorate

White chocolate cream cheese icing
100g white chocolate
60ml cream
200g cream cheese, softened
40g icing sugar

Description

These White Chocolate Chip Cupcakes Are Easy To Make. They Are Super Moist And The Cream Cheese Icing Give Them A Tart Finish. Try These White Chocolate Chip Cupcakes Today.

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