Ingredients
340g Dark choc1 carton sour cream (300ml)
1/2 cup coco
1/2 cup icing sugar
110g butter
2 tbsp rum
1 cup coconut
1 pack nice biscuits crumbed
extra coconut for rolling rum balls in
Description
These Rum Balls When Made With Quality Chocolate Will Make Any Chocolate Lover Extremely Happy
Ultimate Foodies
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