Herb Crab Salad Maki-Sushi With Tempura Shrimp Hand Rolls

Ingredients

Cilantro, Rice, Parsley, Shrimp, Lemon, Rice Wine Vinegar, Salt, Vinegar, Mirin, Basil, Water, Scallions, Sugar, Crab, Sushi Rice, Honey, Sesame Seeds, White Pepper, Dijon Mustard, Canola Oil

Description

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