Spiced Bagna Caoda;Fennel, Peppers, Celery Root, Fried Anch

Ingredients

Vegetable Oil, Fennel, Parsley, Lemon, Salt, Garlic, Lemon Juice, Cauliflower, Olive Oil, Butter, Cornstarch, Celery, Celery Root, Anchovies, Unsalted Butter, Flour, Ground Black Pepper, Red Pepper, Red Pepper Flakes, Pepper Flakes, Beer

Description

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