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Ingredients

• 1 pkg. Eden Organic Vegetable Shells
• 1 fennel bulb, sliced into half moons
• 1 lg. onion, sliced into half moons
• 2 garlic cloves, unpeeled
• 2 tsp. Eden Selected Extra Virgin Olive Oil
• 1 14 1/2-oz. can Eden Diced Tomatoes, drained
• 3/4 C. pitted Kalamata olives, sliced
• 1/2 C. fresh herbs, chopped (basil, dill or parsley)
• Dressing:
• 1/3 C. Eden Selected Extra Virgin Olive Oil
• 1/3 C. Eden Red Wine Vinegar
• 2 Tbs. fresh squeezed lemon juice
• 1/8 tsp. freshly ground black pepper
• 1/2 tsp. Eden Sea Salt

Description

Serve This Pasta Recipe To The Entire Family!

Recipe4Living