Roast Goose With Molasses Glaze And Apricot Stuffing

Ingredients

Vegetable Oil, Apples, Sage, Dried Apricots, Parsley, Salt, Apricots, Garlic, Chicken Stock, Onion, Molasses, Celery, Gingerroot, Thyme

Description

Roast Goose With Molasses Glaze And Apricot Stuffing

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