Ingredients
- 6 C. uncooked penne pasta
- 4 C. fresh or frozen broccoli florets
- 1 can (10 3/4 oz.) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
- 1 1/2 C. milk
- 1/2 tsp. ground black pepper
- 1 1/2 C. shredded mozzarella cheese (about 6 oz.)
- 1/4 C. shredded Parmesan cheese
Description
This Delectable Baked Dish Features Penne Pasta And Broccoli Florets Mixed With A Flavorful Alfredo-like Sauce - Baked Until Hot And Bubbly, It's An Unforgettable Recipe!

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