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Ingredients

• 1 C. chopped mushrooms
• 1 onion, chopped
• 1 C. sliced carrots
• 1 C. green peas
• 1 C. chopped broccoli
• 1 clove garlic, minced
• 1/4 C. dry red wine
• 2 C. shredded mozzarella cheese
• 1 egg
• 2 Tbs. olive oil
• 1/4 C. grated Parmesan cheese
• 1 16-oz. pkg. lasagna noodles
• 1 26-oz. jar spaghetti sauce

Description

These Stuffed Lasagna Noodles Really Hit The Spot. Garnish With Chopped Parsley Or Sliced Green Onions. Serve With A Tossed Salad, Warm Garlic Bread, And A Glass Of White Zinfandel For A Superb Meal. You Can Use Fresh, Frozen Or Canned Peas For This Recip

Recipe4Living