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Ingredients

• 1-1 1/2 lbs. spaghetti
• 2 lg. shallots, chopped
• 5 garlic cloves, sliced thinly
• peperoncino (red chili) flakes, as much as you can take
• 2 28-oz. cans diced tomatoes
• 3 Tbs. chopped fresh thyme
• small amount of fresh chopped basil (optional)
• olive oil
• pinch or two of sugar
• salt, to taste
• pepper, to taste
• parmigiano reggiano (garnish)
• chopped Italian parsley (garnish)

Description

Arrabiata Sauce Is Really A Basic Tomato Sauce, The Presence Of Peperoncino (chili Flakes) Giving It Its Defining Characteristic (and A Lively Kick). This Recipe Is From The Awesome Blog Http://lemonsandanchovies.wordpress.com/

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