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Ingredients

• Crust:
• 1 seven gram package instant yeast
• 2 3/4 C. all-purpose or bread flour
• 1 C. water at 105 degrees
• 1 tsp. salt
• 1 tsp. sugar
• 3 Tbs. olive oil
• Filling:
• 1/2 lb. mild Italian sausage
• 1 1/2 C. pizza or spaghetti sauce
• 1 tsp. dry crushed oregano (optional)
• 1 Tbs. dry crushed basil leaves (optional)
• 2 C. shredded mozzarella
• 1 C. sliced fresh mushrooms
• 1/4 C. diced onion
• 1/2 bell pepper diced
• 1/2 C. olives, sliced
• 1 C. shredded mozzarella, fontina, or gorgonzola cheese
• 1/4 C. shredded Parmesan cheese

Description

If You Feel Like Putting The Work In, This Recipe Includes A Homemade Crust And Tons Of Yummy Toppings.

Recipe4Living