Ingredients
- 1 lb. lean beef (round steak), cut into small cubes
- 1 med. yellow onion, diced (optional)
- 2 Tbs. olive oil
- 1/3 C. stuffed green olives, coarsely chopped
- 1 14.5-oz.can diced tomatoes
- 1 tsp. Cajun seasoning, or more to taste
- 1 lb. rotini pasta
- 1 C. zucchini, coarsely chopped and unpeeled
- salt, to taste
- pepper. to taste
- 1/2 C. shredded cheddar cheese
Description
I Came Up With This Following A Good Sale On Round Steak, And A Great Crop Of Zucchini . Your Choice Of Beef Or Chicken, And Whatever Cheese You Prefer. It's A Family Favorite. The Cajun Flavor Is Not Too Intense But Adds A Unique Flavor To A Rather
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