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Ingredients

• 3/4 lb. unsalted butter, at room temperature
• 1 C. dark brown sugar
• 1 vanilla bean split and scraped
• 3 1/2 C. all-purpose flour
• 1/4 tsp. salt
• 4-5 Tbs. water
• 1/4 C. pine nuts chopped fine
• Caramel
• 1 C. caramel candies
• 4 Tbs. milk
• 1 tsp. sea salt
• Chocolate:
• 1 C. dark chocolate (60%) in chip form, or cut into fine pieces
• 1/4 C.heavy whipping cream

Description

This Is A Delicious Dessert With A Little Sweet And Salty Flavoring.

Recipe4Living