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Ingredients

• 1 lb. ground beef
• 1 large onion, minced (about 1 cup)
• 4 large carrots, diced (about 2 cups)
• 2 cloves garlic, minced
• 1 can (14.5 ounces) diced tomatoes, undrained
• 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
• 1/2 C. water
• 3 Tbs. thinly sliced fresh basil leaves
• 1 pkg. (16 ounces) linguine, cooked and drained
• grated Parmesan cheese

Description

This Easy-to-make Meat Sauce Is So Much Better Than Anything You'll Get Out Of A Jar...and It's Ready To Toss With Hot Cooked Linguine In Just 45 Minutes.

Recipe4Living