Ingredients
- 4 boneless, skinless Perdue Perfect Portions chicken breasts (6-8 oz. each), trimmed
- salt and pepper
- 1 20-oz.can pineapple chunks in juice
- 1/4 C. honey
- 1 Tbs. cider vinegar
- 1 Tbs. soy sauce
- 2 tsp. curry powder
- 1 tsp. cornstarch
- 1 Tbs. water
- 1/3 C. sliced almonds
Description
I Made This Simple Recipe With Perdue Perfect Portions Chicken!
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