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Ingredients

• 1 pie crust
• 1 1/2 C. smoked salmon, flaked into bite size pieces
• 3 eggs
• 3/4 C. half and half
• 3/4 C. milk
• 1/2 C. parsley, chopped
• 1/4 C. parmesan cheese, grated
• 2 green onions, chopped
• 1 Tbs. flour
• 1/2 tsp. sea salt
• 1/4 tsp. fresh ground pepper

Description

This Smoked Salmon Quiche Is To Die For. If You Don’t Have Any Smoked Salmon On Hand, Run Out Right Now And Get Some. You Can’t Go Another Day Without This; It’s That Good!

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