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Ingredients

• 4 center-cut pork chops, each about 1 inch thick
• Salt
• Freshly ground black pepper
• 2 Tbs. safflower oil
• 3 Tbs. unsalted butter
• 7/8 C. balsamic vinegar
• 1/3 C. dry sherry
• 2 C. good-quality canned chicken broth
• 4 strips lean bacon, cut crosswise in 1/4-inch pieces
• 3/4 lb. cabbage, cut into thin julienne strips
• 2 tsp. Dijon mustard
• 1/4 C. peeled, seeded, and chopped tomato
• 2 tsp. minced fresh chives

Description

Wolfgang PuckHealth-conscious Home-cooked Meals Can Be Packed With Flavor And Satisfaction, As My Recipe Here Demonstrates. Give The Chops A Richly Caramelized Surface By Searing Them In Just A Little Oil And Butter (no Need To Deprive Yourself Completely

Recipe4Living