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Ingredients

• Cooking for 1:
• 1 half chicken breast, skinned and boned
• Salt and pepper
• 2 Tbs. soft butter
• Dash oregano
• 1/2 tsp. chopped parsley
• 1 slice Monterey Jack or Swiss cheese
• 2 Tbs. flour
• 1 egg, beaten
• 2 Tbs. bread crumbs or wheat germ
• 2 Tbs. dry white wine
• Cooking for 2:
• 2 halves chicken breast, skinned and boned salt and pepper
• 1/4 C. soft butter
• Dash oregano
• 1 tsp. chopped parsley
• 2 slices Monterey Jack or Swiss cheese
• 1/4 C. flour
• 1 egg, beaten
• 1/4 C. bread crumbs or wheat germ
• 1/4 C. dry white wine

Description

This Is A Delicious Recipe And It's Quite Convenient For People Cooking For One Or Two.

Recipe4Living