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Ingredients

• 1/4 C. vegetable oil
• 1/2 C. diced onions
• 1 1/3 C. diced green bell pepper
• 2 Tbs. diced seeded jalapeno pepper
• 3 Tbs. fresh minced garlic
• 4 1/2 C. water
• 8 tsp. chicken base
• 2 tsp. lime juice
• 2 Tbs. granulated sugar
• 3 Tbs. cornstarch
• 3 Tbs. ground cumin
• 2 1/2 Tbs. ground chili powder
• 4 tsp. ground paprika
• 4 tsp. dried basil
• 2 tsp. freshly minced cilantro
• 1 1/2 tsp. ground red pepper
• 1/2 tsp. ground oregano
• 1/2 C. crushed canned tomatillos
• 1 (4 oz.) can diced green chiles, drained
• 2 (15 oz.) cans navy beans or small white beans, drained
• 1 (15 oz.) can dark red kidney beans, drained
• 3 lb. diced cooked chicken breast
• Shredded cheese and sour cream for garnish (optional)
• Tortilla chips

Description

This Is A Great Recipe For Chili. You Should Make This On One Of The Cold Winter Days.

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