Ingredients
- 2 sm. new potatoes
- 2 Tbs. butter
- 4 carrots
- 2 C. shelled fresh peas
- 1 1/2 C. dried mushrooms, soaked in water for 30 minutes
- 1 Tbs. olive oil
- 4 sm. onions
- 1 sm. bunch celery
- 3 tomatoes
- 1/8 lb. bacon, cut in small pieces
- 3 Tbs. butter
- 1 tsp. flour + 1/4 C. white wine
- 2 C. water
- 1 tsp. beef bouillon
- 1 Tbs. olive oil
- 1 1/2 lbs. cold boiled beef, thinly sliced
- 1/4 C. parmesan cheese
Description
Boiled Beef And Yummy Veggies Makes For A Warming Winter Casserole.

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