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Ingredients

• 1/4 C. brown sugar, packed
• 2 Tbs. low sodium soy sauce
• 2 Tbs. hot water
• 2 Tbs. miso (soybean paste)
• 4 (6 oz.) salmon fillets (about 1 inch thick)
• cooking spray
• 1 Tbs. fresh chives, chopped
• Cooked Rice
• Sake butter ingredients
• 2 Tbs peeled and julienned ginger
• 1 Tbs minced shallots
• 1 Tbs unsalted butter
• 1/2 C. plus 1 teaspoon quality sake (Momokawa)
• 1 Tbs. heavy cream
• 1/2 C. (1 stick) cold unsalted butter, cut into large dice
• 1/2 tsp. fresh lime juice
• Kosher salt

Description

This Is Just Like The Recipe At The The Cheesecake Factory. It Is One Of Their Most Popular Dishes!

Recipe4Living