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Ingredients

• 2 tsp. tahini (sesame paste)
• 2/3 C. smooth or chunky unsweetened peanut butter
• 1 1/2 Tbs. white vinegar or rice vinegar
• 1 C. chicken stock
• 1 tsp. powdered ginger
• 2 tsp. soy sauce
• 1/2 lb. fettuccine, spaghetti, or Chinese egg noodles
• 2 Tbs. peanut oil
• 2 whole scallions, sliced crosswise
• 1 whole cucumber, peeled, seeded, and diced (optional)
• 1 C. soy bean sprouts, rinsed and drained (optional)
• Chili oil

Description

These Noodles Are Addictive. Kids Love The Taste, And Grown-ups Appreciate A Healthful Meal That Can Keep In The Refrigerator For At Least A Day Or Two.

Recipe4Living