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Ingredients

• 1/2 tsp. ground coriander
• 1/4 tsp. ground cinnamon
• 1/4 tsp. ground cumin
• Pinch tsp. ground cardamom
• Pinch tsp. ground black pepper
• 1/2 lb. skinless, boneless chicken breast, cut lengthwise into 1/2-inch strips
• 3 Tbs. canola oil, divided
• 1 medium onion, chopped
• 1 yellow bell pepper, seeded and chopped
• 1 1/3 C. canned fat-free refried kidney or pinto beans
• 8 8-inch flour tortillas
• 1 1/3 C. cooked brown rice
• 4 Tbs. reduced-fat sour cream
• 1/2 C. (loosely packed) cilantro leaves, roughly cut up
• 1 C. prepared salsa

Description

This Recipe Makes A Flavorful, Filling Burrito With All The Traditional Ingredients And A Few Untraditional Too!

Recipe4Living