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Ingredients

• 6 chicken boneless breast halves
• 1/4 C. butter
• one 10.5-oz. condensed cream of chicken soup
• 8 oz. mushrooms, sliced
• 3/4 C. dry white wine
• 2 Tbs. chopped green bell pepper
• 1/4 tsp. leaf thyme, crushed
• 1 tsp. dried parsley flakes
• 1/4 tsp. tarragon or rosemary, crumbled
• 1/4 tsp. dried minced chives
• salt and pepper, to taste

Description

This Chicken Casserole Has A Great Flavor Due To All The Herbs That Are Used!

Recipe4Living