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Ingredients

• 1 lb. asparagus ends trimmed and cut into 2-inch lengths
• 1 lb. snow peas, strings removed
• 1 avocado, halved, pitted, peeled and cut into 1/2-inch chunks
• 2 Tbs. freshly squeezed lemon juice
• 1 pkg. Eden Organic Artichoke Ribbons
• 1/4 C. Eden Selected Extra Virgin Olive Oil
• 2 cloves garlic, minced
• 1 tsp. Eden Sea Salt
• 1/8 tsp. freshly ground black pepper
• 1/2 C. fresh mint, parsley or basil, chopped
• 1/4 C. shredded organic parmesan cheese

Description

This Healthy Pasta Recipe Is Filling And Fun To Eat!

Recipe4Living